Adapted from No, Fuss, No Fat Caramelized Onions
- 5 pounds vidalia or sweet onions
- 1.5 cups vegetable broth
Slice onions in food processor, retaining ends for your Easy Slow Cooker Vegetable Broth freezer bag of vegetable scraps. Put sliced onions and broth in your slow cooker. Cook for 12-15 hours.
I also highly recommend, any time you chop onions (even in the food processor) to use one of those silvery peanuts (Rub Away Bar) you see in the top photo.