Monday, June 20, 2011

Meatless/Vegan Monday: Chicken Green Bean Casserole Recipe {Vegetarian} & Link-up

 

Day 171.

I'm over at OAMM again today with a Vegetarian Chicken Green Bean Casserole. It's a great change-up on the holiday green bean casserole. Adding "chicken" makes it a delicious side or an all-in-one meal for the vegetarians at a family feast. 

The Results
The kids went absolutely nuts over this one. Somehow I don't think I've made it since either's been eating solid foods. Goose thought the creamy green beans were so awesome and Bug was a huge fan of "crunchy onions." Ha. The hint of lemon juice is excellent and really lightens up that heavy cream of mushroom/mayonaissey sauce.

Meatless/Vegan Monday Link-up
To participate this week here on Veggie Converter, you will be able to comment or link your Meatless Monday meals while I post my Meatless Monday challenge to myself, Vegan Mondays. If you're a vegetarian or vegan blogger and would like to be featured for Vegan Mondays, link up, or contact veggieconverter@gmail.com
Today's Meatless/Vegan Monday meal is The Hungry Homebody's Tabbouleh Salad. It is Terrifically Simple, as her title implies and looks delicious!


Now for the link-up rules: post your link to a meatless (vegan or vegetarian, or even an attempted meatless) recipe that you've posted on your blog.

Next week, a reader recipe that was linked up this week will be highlighted on Meatless (Vegan) Mondays. Each week you link up or comment, gives you an opportunity to be featured the following week.

Please join the Meatless (Vegan) Monday link-up. What Vegan or Meatless Monday Meal is your family having today?





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This post is shared at·Mouthwatering Mondays, My Meatless Mondays, Cravings, Menu Inspiration Monday, Just Another Meatless MondayHappy Homemaker MondayHomemaker MondayMeatless MondaysMingle Monday, MMMmonday, Mangia Monday,Make a Food-e Friend and Monday Mania.

2 comments:

  1. Your green bean casserole sounds fantastic. I really like Quorn. It took me ages to try it but once I did I was so pleased! And the Tabbouleh you have featured is so gorgeous and green - it look yummy. Thank you for hosting, and have a great week!

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  2. My mom used to make us a green bean casserole when we were little. This recipe is reminiscent of that. Great post.

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